Provide Current Location
Sign in to see your saved address

Diabetic Friendly Flour

₹ 195 / Piece

Whatsapp
Facebook

Delivery Options

Get delivery at your doorstep


5S Farm Diabetic Friendly Flour

Naturally Healthy • Blood Sugar Friendly • Tradition-Powered

Managing blood sugar doesn’t mean giving up on taste or nutrition. 5S Farm’s Diabetic Friendly Flour is a wholesome blend of nine carefully selected grains and seeds that work together to help control blood sugar, boost energy, and support overall wellness.

The 9 Power Ingredients & Their Benefits

Ragi (Finger Millet) – Rich in calcium, fiber, and polyphenols that help lower blood sugar and strengthen bones.

Jau (Barley) – High in soluble fiber (beta-glucan) that slows sugar absorption and improves heart health.

Bajri (Pearl Millet) – Low GI, rich in magnesium, and excellent for managing diabetes and cholesterol.

Oats – Packed with beta-glucan fiber for stable blood sugar and digestive health.

Makka (Maize) – Provides slow-releasing carbohydrates for sustained energy.

Methi (Fenugreek Seeds) – Contains soluble fiber and galactomannan compounds that help control post-meal sugar spikes.

Quinoa – A complete protein with all 9 essential amino acids, supports weight management and blood sugar control.

Amaranth (Rajgira) – High in protein, calcium, and magnesium for heart, bone, and metabolic health.

Roasted Chana – Boosts protein content, keeps you fuller for longer, and helps regulate blood sugar.

Nutritional & Health Benefits

✅ Low Glycemic Index – Prevents sudden sugar spikes
✅ High Dietary Fiber – Slows sugar release & supports digestion
✅ Low in Carbohydrates – Helps maintain healthy weight and blood sugar levels
✅ Rich in Protein – Aids muscle maintenance and satiety
✅ Heart Friendly – Packed with magnesium and healthy plant compounds
✅ Energy Sustaining – Balanced release of glucose for lasting vitality

Ground the Traditional Way

We grind our grains in a bull-driven chakki, the real cold-pressed method that preserves all natural nutrients and enhances flavor. This slow grinding prevents heat damage, keeping vitamins, minerals, and antioxidants intact.

And with every roti you make, you’re part of a bigger cause—helping conserve bulls, giving them a respectful life, and ensuring they earn their food with dignity.

Step into the world of healthy living with 5S Farm Diabetic Friendly Flour—where wellness meets tradition, and every choice you make supports your health, heritage farming, and animal welfare.