It has eight times more vitamin C than an orange, twice the antioxidant power of acai berry, and around 17 times that of a pomegranate. The humble Indian gooseberry, commonly known as amla, truly deserves its superfood status.Mishri Amla Murabba with saffron is rich in minerals such as chromium, zinc, copper, iron, and others which are important for boosting immunity in the body according to Ayurvedic experts. Chromium, specifically, is thought to help oversee cholesterol levels in the blood. Rich in antioxidants and vitamin C, amla slows down the aging process as the free radicals in the body are neutralized, Boosts immunity, Relieves digestive and gastric problems. It is a remedy for constipation .Comes with the goodness of Saffron and Mishri. As well as Almonds, Pistachio and 4 essential seeds
Health benefits of Amla Murabba:
Digestive Benefits
Good Source of Minerals
Arthritis Pain
Helps in Pregnancy
Prevents Ulcer
Constipation
Keeps a Check on High Cholesterol Level
Boost Immunity
Menstrual Cramps
Good for Anemic Individuals
Removes Scars and Acne
Has Anti-Ageing Properties
